Renal (Kidney) Diseases

India is second only after China in number of Diabetic patients. 1 in 10 people in India are diabetic. Most families across the entire demography are affected some lower than others.

Broadly, a renal (kidney) disease patient’s diet would be different according to

1. Severe disease being dependent on dialysis awaiting a transplant, or
2. Less severe disease with minor elevation in reports.

In the first case, diet and counseling require more monitoring as the requirements are quite specific according to reports and deficiencies.

In the second case too the monitoring is required regularly but restrictions are a little less. The management of primary diseases example diabetes or blood pressure helps in balancing the renal reports too.

Our team at The Basic Meals will help with diet and lifestyle guidance in both cases. In some cases, it is difficult to lower the reports but we are mostly helpful in managing the symptoms enough so that the disease doesn’t progress too fast.

We have Software from AIIMS Delhi which is based on the Indian Food Composition Tables (IFCT) Book, 2017. That provides the latest knowledge of the entire food range of India. The software provides all the calculations of not only the macros like Energy, Carbohydrates, Proteins, and Fats but also potassium, phosphorus, and all crucial nutrients for the disease.